Termómetro Digital p/ Carne + Temporizador (0 ~ 110ºC) - NEDIS

Cooking large pieces of meat perfectly will be very simple with this meat thermometer, even for the most inexperienced kitchens.
For ease of use, it has 6 preset temperature settings, in addition to the pre-set point levels cooking (barely done, straight to the point, etc.).
Thanks to its fork-shaped design, you can measure the internal temperature while turning the burgers.
Select the desired setting, insert probes and in a matter of seconds you will know if you can remove your barbecue from the barbecue.
The stainless steel probes are very easy to clean. It has a hanging hook for easy storage.
With a range of up to 110 degrees, this meat thermometer is suitable for all types of dishes and baked goods.
< b>Features:
- Integrated hook
- Fork-shaped design to measure the temperature and turn the meat at the same time
- Reach up to 110°C
- 6 preset temperature settings + cooking point levels: veal, pork, chicken, beef, turkey and lamb